Dalgona Iced Coffee

During the summer, do you prefer a fresh cocktail or an iced coffee? We have the perfect blend between these two: Dalgona iced coffee. This creamy and refreshing beverage is ideal for warm summer mornings.


5 min.


0 min.




2 tbsp. instant coffee

2 tbsp. hot water

1 tbsp. sugar

1 tbsp. maple sirup

2 cups milk (cow, oat, soy, almond, cashew, etc.)

Ice cubes


1. In a small bowl, combine the instant coffee, hot water, sugar and maple sirup. Whip until you get a creamy texture similar to whipped cream.

2. In a glass filled with ice, pour the milk and topped with the creamy coffee mixture.

3. Decorate with garnish such as chocolate shavings, cocoa powder or salted caramel.