Our mission

Eating better

Fleury Michon’s teams are guided by the same mission: being its customer’s partner in eating better.

Eating better

Fleury Michon’s teams are guided by the same mission: being its customer’s partner in eating better.

Eating better is:

  • Healthy and well-balanced diet that contributes to a healthy lifestyle;
  • Product diversity while respecting nature cycle and seasonal crop cultivation;
  • Fresh and quality ingredients.

In the context of ‘’eating better’ in Canada

Fleury Michon pledges to:

  • Develop products without preservatives, artificial colours or flavours;
  •  Work with nutritionists to develop recipes that contribute to a healthy and balanced diet.

Our story

Fleury Michon's long-standing commitment to nutrition and innovation has been an integral part of our of history for over 110 years.

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